Japansk gyuto kökskniv

This Japanese Gyuto knife is crafted from high-quality VG10 steel, providing exceptional sharpness and durability. Unlike Damascus knives, this blade is forged in one piece, ensuring a consistent and balanced construction. Hand-polished to a mirror finish, the knife boasts a Rockwell hardness rating of 60-62 for optimal edge retention. The knife is meticulously balanced for comfort and control, weighing in at 190 grams. The blade measures 230mm in length, with a total length of 380mm. The octagonal handle is meticulously crafted from black ebony, adorned with a brass inlay and a touch of stabilised wood. This luxurious handle delivers a secure grip and enhances the overall aesthetics of the knife. Each knife is beautifully packaged in a presentation box, making it a perfect gift for any home chef or enthusiast. The knife's design is inspired by traditional Japanese craftsmanship, combining elegance and functionality. Its exceptional sharpness and durability will elevate your culinary skills, ensuring precise cutting and chopping for years to come. This is a high-quality knife designed for both culinary enthusiasts and professionals alike.